The Herb & Spice Co.
1013 - Ras El Hanout Seasoning (75g)
1013 - Ras El Hanout Seasoning (75g)
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Moroccan Ras El Hanout Seasoning
Authentic Moroccan blend, perfect in tagines or used in baking. Flavoursome & aromatic.
Made with a warming blend of spices including black pepper, pimento, ginger, nutmeg and cardamom. Mild and deep in flavour, sweeten up with dried apricots.
Packed in a 75g re-sealable pouch. Includes recipe.
Suggested uses for this blend:
• Use it to create a one-pot Moroccan Lamb Tagine or Potjie. Add a little seasoning to cous cous.
• Mix with a little oil and marinade chicken or meat. Make eastern-style chicken BBQ skewers with apricots, onion and peppers.
• Make it vegan buy swopping the meat for roasted cauliflower!
• Stir into mayonnaise or yoghurt to make a dip by adding some seasoning, chopped mint and lemon, great for veggie dipping and with potatoes wedges.
About our Seasonings
About our Seasonings
• Premium hand-blended seasonings
• 100% Natural and vegan ingredients
• Spice up your meal with specially designed blends and discover something new!
• Take the hassle and time out of cooking. Our sachets include recipe suggestions to make your meal tasty, quick and easy.
• Lovingly made in Leek, Staffordshire.
Ingredients
Ingredients
cumin, paprika, sea salt, ginger, tumeric, black pepper, cinnamon, coriander, all spice, nutmeg.
Ingredients in this blend have been packed in an area that also handles nuts, celery, wheat, sesame, mustard, sulphites and soya. ALLERGENS IN BOLD
Allergen Statement
Allergen Statement
Ingredients in our blends have been packed and/or processed in areas that also handle nuts (including peanuts), celery, wheat (& products containing gluten), sesame, mustard, sulphites and soya.
Handling procedures are in place to reduce the likelihood of allergens being present, but sadly we cannot guarantee our products or ingredients used are totally free of traces in the final supplied product.
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